Science club recently explored buoyancy in an “eggcellent” experiment! Fresh and salt water was discussed and students were asked to predict which cup of water would float an egg.  Students recorded their predictions on data sheets and then tested each glass of water.  Students concluded that since fresh water is less dense,  objects will float more easily in the dense salt water.  Try out this easy experiment at home! 

Reading club recently read several books about the desert.  To extend learning, students made desert animals and cacti from salt dough.  Students used the stories as inspiration while shaping their turtles, snakes, etc.  After the salt dough dried student painted their creations.  Salt dough is easy to make and a great way for students to make sculptures, hand prints or beads.  The link below details a great salt dough recipe to try out at home!